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Registro completo
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Biblioteca (s) : |
INIA Tacuarembó. |
Fecha : |
17/04/2017 |
Actualizado : |
26/04/2017 |
Tipo de producción científica : |
Poster |
Autor : |
COSTA, F. O.; DEL CAMPO, M.; BRITO, G.; SOARES DE LIMA, J.M.; SANT´ANNA, A.; PARANHOS DA COSTA, M.J.R |
Afiliación : |
FRANCIELY O. COSTA, Programa de Pós-Graduação em Zootecnia, Faculdade de Ciências Agrárias e Veterinárias, Universidade Estadual Paulista.; MARCIA DEL CAMPO GIGENA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; GUSTAVO WALTER BRITO DIAZ, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; JUAN MANUEL SOARES DE LIMA LAPETINA, INIA (Instituto Nacional de Investigación Agropecuaria), Uruguay; ALINE C. SANT´ANNA, Departamento de Zoologia, Instituto de Ciências Biológicas, Universidade Federal de Juiz de Fora, Brazil.; MATEUS JOSÉ RODRIGUES PARANHOS DA COSTA, Grupo de Estudos e Pesquisas em Etologia e Ecologia Animal, Departamento de Zootecnia, Faculdade de Ciências Agrárias e Veterinárias, Universidade Estadual Paulista, Brazil. |
Título : |
Lairage time and temperament effects on glycogen content in Hereford steers. [Poster]. |
Fecha de publicación : |
2016 |
Fuente / Imprenta : |
In: International Congress of Meat Science and Technology, Meat for Global Sustainability, 62., 14-19th August 2016, Bangkok, Thailand. |
Idioma : |
Inglés |
Contenido : |
Pre-slaughter procedures are considered critical forcattle because the animals are exposed to stressful situations as fear, hunger, increased physical activity that may negatively affect meat quality. |
Thesagro : |
CALIDAD DE LA CARNE. |
Asunto categoría : |
L01 Ganadería |
URL : |
http://www.ainfo.inia.uy/digital/bitstream/item/6676/1/FrancielyPosterICoMST2016.pdf
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Marc : |
LEADER 00853nam a2200181 a 4500 001 1057052 005 2017-04-26 008 2016 bl uuuu u00u1 u #d 100 1 $aCOSTA, F. O. 245 $aLairage time and temperament effects on glycogen content in Hereford steers. [Poster].$h[electronic resource] 260 $aIn: International Congress of Meat Science and Technology, Meat for Global Sustainability, 62., 14-19th August 2016, Bangkok, Thailand.$c2016 520 $aPre-slaughter procedures are considered critical forcattle because the animals are exposed to stressful situations as fear, hunger, increased physical activity that may negatively affect meat quality. 650 $aCALIDAD DE LA CARNE 700 1 $aDEL CAMPO, M. 700 1 $aBRITO, G. 700 1 $aSOARES DE LIMA, J.M. 700 1 $aSANT´ANNA, A. 700 1 $aPARANHOS DA COSTA, M.J.R
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Registro original : |
INIA Tacuarembó (TBO) |
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Registros recuperados : 9 | |
3. | | COSTA, F.O.; DEL CAMPO, M.; SOARES DE LIMA, J.M.; BRITO, G.; PARANHOS DA COSTA, M.J.R The effect of different pre slaughter procedures on carcas and meat quality in Uruguay. In: INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECHNOLOGY (ICoMST), 60., 2014, Punta del Este, Uruguay. Proceedings... Montevideo: INIA, 2014.Tipo: Trabajos en Congresos/Conferencias |
Biblioteca(s): INIA Tacuarembó. |
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4. | | COSTA, F.D.O.; VALENTE, T.S.; DE TOLEDO, L.M.; AMBRÓSIO, L.A.; DEL CAMPO, M.; PARANHOS DA COSTA, M.J.R. A conceptual model of the human-animal relationships dynamics during newborn handling on cow-calf operation farms. Livestock Science, 2021, Volume 246, Article number 104462. Doi: https://doi.org/10.1016/j.livsci.2021.104462 Article history: Received 24 August 2020, Revised 23 February 2021, Accepted 24 February 2021, Available online 28 February 2021. Acknowledgements: We appreciated the support of Coordenaçao de Aperfeiçoamento de Pessoal de Nível Superior...Tipo: Artículos en Revistas Indexadas Internacionales | Circulación / Nivel : Internacional - -- |
Biblioteca(s): INIA Tacuarembó. |
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5. | | COSTA, F.; BORGES, V.S.; CONDE, M.V.; SILVA, A.; VALENTE, T.; PARANHOS DA COSTA, M.J.R.; DEL CAMPO, M. Characterization of maternal protective behavior of Hereford cows and its effect on calf performance. [Resumen]. In: CONGRESO ASOCIACIÓN URUGUAYA DE PRODUCCIÓN ANIMAL (6º, Marzo, 2018, Tacuarembó, Uruguay). Resúmenes. Tacuarembó: AUPA, 2018.Tipo: Abstracts/Resúmenes |
Biblioteca(s): INIA Tacuarembó. |
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6. | | COSTA, F. O.; DEL CAMPO, M.; BRITO, G.; SOARES DE LIMA, J.M.; SANT´ANNA, A.; PARANHOS DA COSTA, M.J.R Lairage time and temperament effects on glycogen content in Hereford steers. In: International Congress of Meat Science and Technology, Meat for Global Sustainability, 62., 14-19th August 2016, Bangkok, Thailand.Tipo: Trabajos en Congresos/Conferencias |
Biblioteca(s): INIA Tacuarembó. |
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7. | | COSTA, F. O.; DEL CAMPO, M.; BRITO, G.; SOARES DE LIMA, J.M.; SANT´ANNA, A.; PARANHOS DA COSTA, M.J.R Lairage time and temperament effects on glycogen content in Hereford steers. [Poster]. In: International Congress of Meat Science and Technology, Meat for Global Sustainability, 62., 14-19th August 2016, Bangkok, Thailand.Biblioteca(s): INIA Tacuarembó. |
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8. | | PARANHOS DA COSTA, M.J.R.; PELLECCHIA, A.J.R.; JANAINA S. BRAGA; BORGES, T.D.; PÁSCOA, A.G.; DEL CAMPO, M. Risks (odds ratios) of bruises on cattle carcasses in different animal categories: preliminary results. In: INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECHNOLOGY (ICoMST), 60., 2014, Punta del Este, Uruguay. Proceedings... Montevideo: INIA, 2014.Tipo: Trabajos en Congresos/Conferencias |
Biblioteca(s): INIA Tacuarembó. |
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9. | | PELLECCHIA, A.J.R.; BRAGA, J.S.; BORGES, T.D.; PÁSCOA, A.G.; PARANHOS DA COSTA, M.J.R.; DEL CAMPO, M. A survey about the number and age of bruises in bovine carcasses: effect of animal category. In: INTERNATIONAL CONGRESS OF MEAT SCIENCE AND TECHNOLOGY (ICoMST), 60., 2014, Punta del Este, Uruguay. Proceedings... Montevideo: INIA, 2014.Tipo: Trabajos en Congresos/Conferencias |
Biblioteca(s): INIA Tacuarembó. |
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Registros recuperados : 9 | |
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